Lean how to start, run and profitable food business in Kenya, Africa including writing a business plan, registration and management.
Access to market remain the key challenge for small scale farming in Africa’s. Their profits are easily exploited by farm produce brokers. But can these fragmented, informal markets function efficiently without those middlemen? In this post we show how they are the “necessary evil” for the regions food security as we propose few solutions
A list of the most profitable cereals, grains and legumes to supply in Kenya. Theyinclude various types and varieties of maize, beans, green grams, peas and lentils. Milled maize and porridge flours fetch higher profits than the cereals.
Food traders are the most essential service providers in the world. They provide food and nutritional security for millions of people by linking farmers and food processors to consumers. In Kenya, they buy, store, dry, re-bag and distribute all food types. But how much profits does a cereals business make? In this analysis, we will…